Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, smashed alfredo cheesy potatoes and eggs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Smashed alfredo cheesy potatoes and eggs is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Smashed alfredo cheesy potatoes and eggs is something that I’ve loved my whole life.
Add to potatoes along with eggs and onion. If batter is too thin, add a little more flour. Crack eggs into the wells and sprinkle with salt and pepper.
To get started with this particular recipe, we have to first prepare a few components. You can cook smashed alfredo cheesy potatoes and eggs using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Smashed alfredo cheesy potatoes and eggs:
- Get 6 red potatoes
- Take 1/2 cup alfredo sauce
- Prepare 1/2 cup shredded cheese
- Get 6 eggs
- Take 1 salt, pepper and garlic powder
- Prepare 3 slices of bacon
Toss each in flour, then egg, then bread crumbs. The fried sage adds an extra boost of flavor, and the process of frying the sage will make your home smell heavenly. Place potatoes in a large saucepan; cover with water. Cover and bring to a boil.
Instructions to make Smashed alfredo cheesy potatoes and eggs:
- Boil red potatoes for about 15 mintues untill tender. Take out and smash on baking pan
- In small frying pan fry bacon. Once done crumble and set aside. In large skillet heat oil . While heating season potatoes with salt pepper and garlic to your liking. Carefully add potatoes to hot oil with spatula. Fry 5 mintues and flip
- Add potatoes to plate with paper towel to soak up grease. Then put thin layer of alfredo sauce then sprinkle with cheese and add bacon on top.
- Now make your scrambled eggs. Add cheese on top and serve with potatoes.
Drain and return potatoes to the hot pot. Smash potatoes with masher and combine with sour. This was a quick and easy recipe. I added a small amount of milk and used a mixture of Velveta & shredded cheddar cheese. This was very good and tasted alot like cheesy scalloped potatoes.
So that is going to wrap it up for this special food smashed alfredo cheesy potatoes and eggs recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
