Fish biryani
Fish biryani

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, fish biryani. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Fish Biryani is a flavorful mix of rice, spices and fish fillets. Made in traditional Hyderabadi style, this recipe will become your favorite immediately.

Fish biryani is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Fish biryani is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook fish biryani using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fish biryani:
  1. Get Fish Meri nataion INGREDIENTS
  2. Make ready Fish 1 kilo
  3. Get 4 tsp Fish masala
  4. Make ready Lemon juice
  5. Prepare 4 tsp Adrak lehsan ka paste
  6. Make ready 2 tsp Pisi mirch
  7. Prepare 1 tsp Haldi
  8. Prepare Ingredients for biryani
  9. Get Chawal ek kilo
  10. Prepare Tomatoes adha kilo silaice
  11. Make ready Piyaz adha kilo silaice
  12. Prepare Dahi ek pao
  13. Make ready 2 tsp Adrak lehsan ka paste
  14. Make ready ( long 7 badiyan ka phool 1saboot Kali mirch 8 Bari elaichi 1
  15. Take Zeera 1tsp tamam chezoon ko rost kerke blender kerlen
  16. Get Hara dhania haf ghaddi
  17. Make ready Podina haf ghaddi
  18. Prepare Hari mich 4 Bari
  19. Make ready Sirka
  20. Take Zerde ka rung

Fish Biryani Recipe, Learn how to make Fish Biryani (absolutely delicious recipe of Fish Biryani ingredients and cooking method) About Fish Biryani Recipe: Fish cooked in yogurt and spices and then layered with rice. A delicious option to cook when you want something easy and quick!. This Fish Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Biryani isn't really a curry - its a rice dish, a rice dish thats sealed in the pan and then 'baked' on the stove.

Instructions to make Fish biryani:
  1. Fish pe tamam masale laga ke 2 hours ke liye rakh dein
  2. Or ek pen me thora oil dal ke shelo fry kerlen
  3. Chawal ko dhoke achi terha phegoden 2 se 3 ghante ke liye
  4. Ab ek pen me oil dal ke piyaz dal ke goldan fry kerlen ab isme adrak lehsan ka paste Dale or mix kerke tomatoes shamil kerke mix Karen or dhakan dhak dein.ab isme biryani masala or bana hoa masala dal dein Jo blender Kia tha or mix Karen.
  5. Jab masala achi terha bhun jae to cholha band kerden.ab ek bare patile me Pani Lein usme zeera tez paat ke patte namak or podina ke patte dal ke chawal boil kerlen
  6. Jab chawal boil hojaen to use nikal Lein.ab ek pen me oil dal ke Salam Dale uspe fish ke pees rakhen phr chawal phr fish or last me phr chawal dal ke uspe podina fry piyaz Hari mirch dal ke dam pe rakh dein or last me zarde ka rang sirke me mix kerke wo b dal dein

Theres no 'curry gravy' going on here. Best fish for Fish Biryani: Bone-in fish steaks hold up really well in Biryani dishes. I like to use salmon, halibut or king fish steaks. If you do not like bone-in fish, use thick fish fillet of salmon, halibut or king fish. Rice: I have used basmati rice in this recipe, Always use good quality rice for the better taste, you could also swap to seeraga samba rice.

So that’s going to wrap this up with this exceptional food fish biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!