Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken biryani. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken biryani is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken biryani is something which I have loved my entire life.
Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his fingers! I am never looking for another biryani recipe after this.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken biryani using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken biryani:
- Get 1 kg basmati rice
- Make ready 1 kg chicken
- Take 1 tbsp red chilli
- Get 1 tbsp haldi
- Take 1 tbsp garam masala
- Take 1 cup yogurt
- Make ready 4 tomatoes
- Prepare 1 tbsp ginger garlic paste
- Prepare 1 packet biryani masala
- Get leaves Few coriander
- Get 1 cup oil
- Prepare 1 tsp orange food colour
- Take 4 potatoes
- Make ready 2 onions
- Take 4 tbsp salt
The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions.
Steps to make Chicken biryani:
- Add oil in pan and add onion, fry itand add ginger garlic and mix it
- Add chicken and biryani masala, red chilli, tomatoes, yogurt, haldi and mix it and cook for 10 minutes
- Add potatoes cubes in it.
- Take big pan and add 4 litres of water and salt and boil it.
- When water is boil add rice and cook until ready and drain it.
- Add half rice in pan and then add chicken in it. Add remaining rice
- Dissolve orange food colour in 1/2 cup water,
- Add in rice and add coriander and garam masala and cook for 10 minutes
- When dum it's ready
Making a chicken biryani in authentic dum style does take some time and needs little expertise. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here! The first and foremost important thing to take care of while preparing chicken biryani is, always use a heavy-bottomed pan as you would not want the chicken getting cooked.
So that is going to wrap it up for this exceptional food chicken biryani recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
