Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken biryani is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken biryani is something that I’ve loved my whole life. They’re fine and they look fantastic.
Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his fingers! I am never looking for another biryani recipe after this.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken biryani using 28 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken biryani:
- Make ready For rice
- Make ready 500 gm rice
- Get 1-2 bay leaves
- Prepare 1 teaspoon cumin
- Make ready 2 star anise
- Take 1 inch cinnamon stick
- Take 5-6 black pepper
- Prepare For chicken merination
- Take 500 gm chicken
- Get 2 tablespoon curd
- Make ready 1 tsp Cumin powder
- Get 1 tsp Coriander powder
- Get 1 tablespoon ginger garlic paste
- Make ready 1 tablespoon garam masala
- Make ready 1 teaspoon biryani masala
- Get For grabi
- Make ready 300 gm medium size onion
- Prepare 1-2 tomato (optional)
- Make ready Whole spices- cumin,
- Prepare 2-3 black cardamom
- Take 4-5 green cardamom
- Prepare 1 Star anise
- Take 1 javtei
- Make ready Pinch nutmeg
- Make ready 200 gm curd
- Prepare Pinch food colour
- Prepare 1 cup mint and Coriander leaves
- Prepare 2 tablespoon ghee
The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions.
Steps to make Chicken biryani:
- For merination - mix all ingredients of merination in chicken keep aside for 20minutes.
- Boil the water with all spices half cook the rice appox 5 min.
- For chicken - fry the 1onion till golden brown. Mix tomato make puree. Keep aside.
- Mix the colour in curd.
- For grabi - heat the oil in heavy bottome pan. Add all whole spices put remain onion saute for 5minutes. Add merinated chicken. Cook it well. Add tomato and onion paste. Cook for 5minutes.Do the chicken side make well put the curd on the chicken and well add little water. Spread the rice on it. Garnish with coriander leaves and mint leave. Put some ghee. Cover the lid. Cook for 5minute on low flam.
Making a chicken biryani in authentic dum style does take some time and needs little expertise. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here! The first and foremost important thing to take care of while preparing chicken biryani is, always use a heavy-bottomed pan as you would not want the chicken getting cooked.
So that’s going to wrap this up with this special food chicken biryani recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
