Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, almond butter blondies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Almond Butter Blondies is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Almond Butter Blondies is something which I’ve loved my entire life.
Almond Butter Blondies make the BEST chocolate chip cookie bar recipe that's gluten free and keto friendly! These cookie bars are a recreation of an almond butter blondie recipe I posted during the early days of the L&Z blog. Of course the earlier recipe was higher sugar and made with refined flour.
To begin with this recipe, we have to first prepare a few components. You can have almond butter blondies using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Almond Butter Blondies:
- Get 1/2 cup almond butter
- Make ready 1 large egg
- Prepare 1/4 cup brown sugar
- Make ready 2 tbsp milk or plant milk
- Prepare 1 tsp vanilla
- Prepare 1/4 cup almond flour
- Take 1/4 tsp baking powder
- Prepare 1/4 tsp cinnamon
- Make ready 1/4 tsp salt
- Get 1/2 cup dark chocolate chips
- Make ready 1/4 cup coconut flakes
- Get Sea salt for sprinkling
Although Paleo Almond Butter Blondies are flourless, and made with an almond butter base they taste quite cakey. Get a slice of these Almond Butter Blondie! Easy to make and even easier to devour. Blondies almond butter These are quite amazing without any additions, but feel free to add your favorites, like chocolate chips, raisins, or even freeze dried berries.
Instructions to make Almond Butter Blondies:
- Preheat oven to 325F. In a medium sized bowl, whisk together almond butter, egg, sugar, vanilla, and milk. Mix until thoroughly combined and batter forms thick ribbons when you lift the whisk.
- Switch to a spatula or wooden spoon and mix in almond flour, baking powder, cinnamon, and salt.
- Once combined, stir in coconut (optional) and chocolate chips. Spread into a loaf pan that is lined with parchment paper and sprayed with cooking spray. Top with additional chocolate chips and flaky sea salt.
- Bake for 25 minutes, rotating pan halfway through. Allow to cool on a wire rack for 15 minutes before lifting parchment out of pan and slicing. Makes 8 blondies.
For substitutions, you can use maple syrup in place of honey. Beat butter and almond butter in a mixing bowl with an electric mixer until creamy. Beat in eggs, brown sugar and vanilla. Whisk quinoa flour, baking powder and salt in a small bowl. Mix the flour mixture into the wet ingredients until just combined.
So that is going to wrap it up with this special food almond butter blondies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
