Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ‘mocktail lemongrass gin and tonic’. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
‘Mocktail Lemongrass Gin and Tonic’ is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. ‘Mocktail Lemongrass Gin and Tonic’ is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ‘mocktail lemongrass gin and tonic’ using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make ‘Mocktail Lemongrass Gin and Tonic’:
- Make ready 1 cup non alcoholic spirit drink (I use Borrago #47 Paloma Blend)
- Prepare 1 medium lemongrass stalk, thinly sliced
- Make ready 1/2 medium Lime
- Make ready cubes ice
- Take 1 1/2 cup elderflower tonic water
- Prepare emongrass stalks, cucumber peeled long slice, and pink pepper corns for garnish (optional)
Steps to make ‘Mocktail Lemongrass Gin and Tonic’:
- Add all ingredients together apart from ice cubes and let the lemongrass infused for 10min. Pouring the drink into glasses and add 1 lemongrass stalk on each glass, cucumber and sprinkle with pink pepper corns.
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