Peanut butter & Marshmallow Blondies
Peanut butter & Marshmallow Blondies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, peanut butter & marshmallow blondies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Peanut butter & Marshmallow Blondies is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Peanut butter & Marshmallow Blondies is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have peanut butter & marshmallow blondies using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Peanut butter & Marshmallow Blondies:
  1. Make ready 175 g unsalted butter
  2. Make ready 300 g light soft brown sugar
  3. Make ready 200 g crunchy peanut butter
  4. Get 2 large eggs
  5. Make ready 1 tsp vanilla paste
  6. Take 200 g plain flour
  7. Get 1 tsp baking powder
  8. Get Pinch salt
  9. Get 150 g dark chocolate cut into chunks
  10. Take 200 g mini marshmallows
  11. Get 20 cm square baking tin

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Steps to make Peanut butter & Marshmallow Blondies:
  1. Preheat oven to 160 (fan) and line the baking tin with baking paper
  2. Melt the butter and mix with the sugar until dissolved and smooth
  3. Add the peanut butter and mix until combined.
  4. Beat in the eggs and stir through the vanilla paste.
  5. Add the flour, baking powder and salt and fold to combine.
  6. Stir through the chocolate chunks.
  7. Pour the mix into the tin and top with the mini marshmallows
  8. Bake for 50-60 minutes- until risen and topping is golden brown.
  9. Leave to fully cool down (1 hour) before removing from the tin and cutting into squares.

Peanut butter is a delicious spread commonly used in sandwiches, baked goods, candy, and even milkshakes. Making peanut butter at home can help you save money while creating a healthier, tastier snack. You can use crunchy peanut butter instead of creamy if you'd prefer a cookie with bits of peanut in the center. The creator of Kellog's cereal was the first to patent peanut butter. Powdered peanut butter is a newer category.

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