Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, egg tadka. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Torka dal or Egg tadka dal is a a majorly popular and one of the most loved dish in India especially in Bengal and Punjab. My encounter with this Egg tadka dal was in a dhaba in West Bengal as well. Egg Tadka cooked to the right consistency & with loads of scrambled egg & a special tadka.
Egg tadka is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Egg tadka is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook egg tadka using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg tadka:
- Take Tadka daal
- Get Onion
- Get Garlic
- Prepare Ginger
- Prepare Salt
- Take Turmuric
- Get Kasuri meethi
- Get Egg
- Prepare leaves Corriander
- Prepare Tomato
- Get Green chilli
Learn more about Egg Tadka ,by vahchef sanjay thumma It best goes with freshly made Indian Chappatis. Masala scrambled eggs cooked with dal. A Punjab speciality and is available widely in the dhabas. It is very popular lentil dish in Northern India.
Instructions to make Egg tadka:
- Boil the daal in pressure. Fry the onion, ginger, garlic, green chilli. Then add tomatoes.
- Next add salt, turmuric and add the boiled daal.
- Make scrambled eggs. And add to the daal.
- Then add corriander leaves and kasuri meethi and mix well.
- Then cover for sometime and serve with chapatti or paratha.
Egg Tadka Dal - First green gram (hara moong/ sobuj mug) is boiled, then cooked with right amount "Dal Tadka" or "Tadka Dal" is a very popular North Indian side dish where Daal is cooked with onion. Tadka Dal is a wonderful combination of mixed Pulses. Adding Egg to it makes it more healthy and tasty. Tadka Dal is most famous in Northern states but now it is cooked across India and abroad. Dal tadka with eggs is a very special dish from Kolkata.
So that’s going to wrap this up for this special food egg tadka recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
