Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, revolutionary! amazing chinese cabbage-based gyoza pot stickers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Revolutionary! Amazing Chinese Cabbage-Based Gyoza Pot Stickers is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Revolutionary! Amazing Chinese Cabbage-Based Gyoza Pot Stickers is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have revolutionary! amazing chinese cabbage-based gyoza pot stickers using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Revolutionary! Amazing Chinese Cabbage-Based Gyoza Pot Stickers:
- Get 450 grams Minced pork
- Make ready 3 tbsp ・ Soy sauce
- Get 3 tbsp ・ Sesame oil
- Take 3 tbsp ・ Refined sake
- Take 2 grams ・ Sesame seeds
- Make ready 5 grams ・ Finely grated ginger
- Make ready 1 bunch Garlic chives
- Get 1 bunch Scallions
- Get 1/8 head Chinese cabbage
- Get 3 tbsp Katakuriko
- Get 78 wrappers Gyoza pot sticker wrappers (large)
- Take 3 tbsp Cooking oil
Steps to make Revolutionary! Amazing Chinese Cabbage-Based Gyoza Pot Stickers:
- Combine the ・ seasoning ingredients and the ground pork and mix. Stir together thoroughly until the seasoning is well-blended into the meat and becomes glutenous.
- Rinse the scallions and Chinese chives and slice them together. Add them to the ingredients from Step 1 and mix evenly.
- Mince the Chinese cabbage by first slicing lengthwise into ribbons, then finely chopping the ribbons. Add this to the ingredients in Step 2 and contain the moisture by adding katakuriko.
- Wrap the combined ingredients from Step 3 in gyoza pot sticker wrappers. Prepare a dish of water with a small amount of flour dissolved in it.
- Add about 1 tablespoon of oil to a frying pan, arrange the pot stickers, and add 150 ml of water from Step 4. Cover and steam. Cook until golden brown, then transfer to a plate.
- In Step 5, while checking the pot stickers, drizzle a small amount of sesame oil over them to give them a crisp and aromatic finish.
So that is going to wrap this up for this exceptional food revolutionary! amazing chinese cabbage-based gyoza pot stickers recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
