Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, poha rose mocktail. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Poha Rose Mocktail is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Poha Rose Mocktail is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook poha rose mocktail using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Poha Rose Mocktail:
- Get 2 cup fresh rose petals
- Make ready 2 tsp Poha
- Make ready 4 cup water
- Take 1 pinch red colour or few kesar strings
- Take 2 tsp lemon juice
- Prepare to taste salt
- Get 1 bottle drinking soda
- Get As needed Ice
Steps to make Poha Rose Mocktail:
- Wash the rose petals with fresh water 2_3 times.Boil 4 cup water in a pan with rose petals.
- Wash the poha & soaked for 10 minutes.Then grind it in mixie with 1 tsp of water till it become a smooth paste
- Now add this grinded paste to boiling water & rose petals.
- Boil for at least 10 minutes.
- Now add a pinch of eatable red colour or few stings of kesar.
- Boil for another 5 minutes.
- Switch off the flame & stain the rose petals through stainer
- Let it cool down. Then take a seving glass,pour 1/2 cup of rose water,1/2 tsp lemon juice,salt & drinking soda with ice
- Serve cold.
So that’s going to wrap it up for this exceptional food poha rose mocktail recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
