Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chinese cabbage soup with prawn and egg tofu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tasty Chinese Cabbage Soup For Rainy Day - Yummy Chinese Cabbage Soup Cooking ~"番茄烩大白菜 Stir Fried Tomato & Chinese Cabbage"~特别快手简单的家常菜，适合上班族匆匆回 Chinese Vegetable and Tofu Soup 蔬菜豆腐汤 （中文字幕，Eng sub). While soup is simmering, prepare tofu. Remove excess water and slice tofu into three large slabs.
Chinese cabbage soup with prawn and egg tofu is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chinese cabbage soup with prawn and egg tofu is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese cabbage soup with prawn and egg tofu using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese cabbage soup with prawn and egg tofu:
- Take 1 medium Chinese cabbage
- Take 6-8 prawns
- Take 2 packages egg tofu
- Take 1,200 ml clean water
- Prepare 5 tablespoon low sodium soy sauce
- Get 1 teaspoon coconut sugar
- Prepare 1.5 teaspoon coriander root powder
- Take 1 teaspoon Himalayan salt
- Make ready 1 teaspoon black pepper
So named because it was first found growing in Peking, the old name of Beijing, the current capital of China. Tofu soup, along with easy egg drop soup is one of the most popular soups on my Chinese family table. However no matter how great the liquid is, the tofu slices are plain and tasteless. So I matched the soup with an interesting dipping sauce using roasted green peppers, which is only and extremely.
Steps to make Chinese cabbage soup with prawn and egg tofu:
- Boil the water, add the coriander root powder, Himalayan salt, black pepper, soy sauce and coconut sugar when the water is boiling
- Add chopped Chinese cabbage and let it sit in boiling water for 5-10 minutes
- Add the prawns
- Add the egg tofu when the prawns are cooked. Let everything set for 1-2 minutes and it’s done !
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So that’s going to wrap this up with this exceptional food chinese cabbage soup with prawn and egg tofu recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
