Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken and sausage alfredo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken and Sausage Alfredo is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken and Sausage Alfredo is something which I’ve loved my entire life.
Delicious Classic Pasta Dishes, Including Soups, Sauces & Bakes. Delicious sausages made with premium ingredients. Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade alfredo sauce.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken and sausage alfredo using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Sausage Alfredo:
- Prepare 1 lb penne pasta
- Prepare 2 1/2 jars of whatever flavor Alfredo sauce you prefer. (I used 2 jars of original and half jar bacon flavor I like my dish creamy)
- Get 1 packages smoke sausage or whatever sausage you prefer
- Make ready 1/2 bag of fully cooked diced chicken or 2-3 chicken breast (diced)
- Take Italian seasoning
- Take dash Smoke paprika
- Make ready basil
- Prepare dash any other seasonings you choose
- Get 1 tbsp butter (optional)
It's all about the chicken and seafood (which I love, by the way), but I wanted a good Italian Sausage Pasta for a change. Very similar to our all-time favorite Chicken Lazone, but with smoked sausage. Visit here for product overviews, recipes, store locators and more! Homemade Alfredo sauce is sooo delicious and this Instant Pot Chicken Sausage Alfredo Pasta has an incredibly delicious sauce you are going to love.
Instructions to make Chicken and Sausage Alfredo:
- Boil penne pasta according to direction
- Slice sausage
- in a medium saucepan add a little oil, cooked diced chicken and sliced sausage. I like my sausage and chicken a little brown
- Once your meat is cooked add alfredo sauce and stir on medium heat until it starts to boil, reduce heat to low and cover for about 15 minutes making sure to stir occasionally.
- Drain pasta add alfredo mixture to pasta stir in smoke paprika, Italian seasoning, basil and a little butter (optional)
- Enjoy
Add cream and Cajun seasoning and boil. My family loves this creamy, rich chicken, shrimp & sausage alfredo pasta recipe, now it is one of our favorites. This dish is hearty and great for potlucks and family gatherings because it goes a really long way. Season chicken, if desired, with salt and pepper. Cook pasta according to package directions.
So that is going to wrap this up for this special food chicken and sausage alfredo recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
