Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, raw mango mocktail. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Raw mango mocktail is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Raw mango mocktail is something which I have loved my entire life.
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To begin with this recipe, we have to prepare a few components. You can cook raw mango mocktail using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Raw mango mocktail:
- Prepare 250 gm mango
- Make ready 4 tsp mint powder or leaves
- Get 6 tsp sugar
- Make ready 2 tsp salt
- Take 1 slice ginger
- Make ready 1 tsp jeera rosted
- Get 1/2 tsp black pepper powder
- Make ready 1 small bottle soda
- Take 6-8 Ice cubes
Here I go, here I go, here. I'm picturing Martha Stewart serving her guests crumpets and kombucha mocktails outdoors on extremely expensive patio furniture. You slice the raw mango and then toss it with pickling spices. For the spices I used a mix of spices Looking for more recipes with raw mangoes?
Steps to make Raw mango mocktail:
- First wash raw mango and cooked it with water in the pressure cooker.add also ginger slice and mint powder.
- Cook it for ten minutes on the medium flame.
- Switch off the gas and cool down on room temp.
- Mash it with hands and grind it with hand mixture.
- Now add all ingredient on the deep bowl.
- Put it in the frizer and serving time take a glass.
- Add chilled raw mango Panna and soda water.
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