Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, raw mango mocktail. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Raw mango mocktail is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Raw mango mocktail is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook raw mango mocktail using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Raw mango mocktail:
- Get 250 grams raw mango
- Take 1 cup sugar
- Prepare 50 grams mint leaves
- Get 50 grams green coriander
- Prepare 2 green chillies
- Prepare 1 spoon cumin powder
- Take 1 spoon black pepper powder
- Make ready 1 spoon rock salt
- Make ready 2 glass water
- Prepare Salt to taste
Here I go, here I go, here. I'm picturing Martha Stewart serving her guests crumpets and kombucha mocktails outdoors on extremely expensive patio furniture. You slice the raw mango and then toss it with pickling spices. For the spices I used a mix of spices Looking for more recipes with raw mangoes?
Steps to make Raw mango mocktail:
- Peel all the mango and cut into the slices and add some water and put that in the cooker for 3-4 whistle.
- Make a smooth paste (in mixer) of mint and chilli and coriander..
- When mango becomes cold make a paste.
- Now take a pan add mango paste and mint,coriander paste.
- Add sugar and salt and cumin powder and black pepper powder and mix it well..
- Keep all mixture in the refrigerator.it will be good for 8-10 days.
- Whenever u want to drink take a glass and add that mango mixture and water and mix it well with spoon and drink it..it's very good for summer..
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