Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, halloumi & tomato pasta bake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Halloumi & Tomato Pasta Bake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Halloumi & Tomato Pasta Bake is something which I have loved my whole life. They’re fine and they look wonderful.
Halloumi or haloumi (/həˈluːmi/) is a semi-hard, unripened, brined cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. Try our best halloumi recipes, including halloumi salads and a halloumi grill. Use our expert guide how to cook halloumi properly. Халу́ми, халлу́ми (англ.
To get started with this particular recipe, we must prepare a few components. You can cook halloumi & tomato pasta bake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Halloumi & Tomato Pasta Bake:
- Get 500 g tin of plum tomatoes
- Make ready 1 packet halloumi cheese
- Prepare 1 TSP balsamic vinegar
- Take 1 onion, chopped
- Get 4 garlic cloves, minced
- Take Fusilli pasta (or any desired shape)
- Prepare Parmesan
- Get Fresh basil
It has a high melting point and so can easily be fried or grilled. Halloumi with tomatoes & pomegranate molasses. Salty halloumi cheese, sweet pomegranate molasses and fresh mint make a delicious combination in this quick Lebanese meze dish. Halloumi is a popular dairy product that's enjoyed for its crisp texture and unique savory taste.
Instructions to make Halloumi & Tomato Pasta Bake:
- Chop the halloumi into bite-size squares and heat a tablespoon of olive oil in a frying pan. Once hot, fry the halloumi until nicely browned on both sides and set aside for later.
- Fry the onion and garlic in a frying pan with oil until softened. Add the tomatoes, balsamic vinegar and some finely chopped basil. Simmer for at least 10 minutes and then add salt and pepper to taste.
- Put on pasta to boil in a pan of salted water. Once cooked, drain and add to tomato sauce.
- Stir the sauce, pasta and halloumi from earlier together until combined. Add to a roasting dish and top with grated parmesan. Place in oven at 200 degrees Celsius for 7-10 minutes, or until cheese has gone golden. Serve and top with another sprinkling of parmesan and some fresh basil.
This article reviews everything you need to know about halloumi. Halloumi is brilliant - it's great for quick dinners and veggie barbecues. BBC Food has halloumi BBC Food has halloumi recipes for every occasion. Try it in veggie burgers, risottos, pastas or even as a. Our favorite way to eat Halloumi is to "grill" the cheese and caramelize the surface for a really rich flavor with a soft and warm interior.
So that is going to wrap this up with this special food halloumi & tomato pasta bake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
