Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, meat with potatoes in the oven. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Goat meat in the oven with potatoes - very simple and delicious recipe italian food. #goatmeatintheoven #goatmeatintheovenwithpotatoes Italian Food. Add the potatoes to the meat saucepan and mix well. Put the meat and the potatoes on a baking dish and drizzle with the cream and béchamel mixture.
Meat with potatoes in the oven is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Meat with potatoes in the oven is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have meat with potatoes in the oven using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meat with potatoes in the oven:
- Make ready 8 potatoes (medium size)
- Get 1 kg meat
- Take 2 onions
- Make ready 200 ml fresh cream
- Take 150 gr mayonnaise
- Make ready 300 gr cheese (half edam half halloumi)
After all, such a dinner is not only hearty and delicious, but also represents an original culinary masterpiece that all guests will appreciate at their true worth. You can also make scalloped potatoes in the oven, which are potatoes that are thinly sliced and cooked in a rich cream sauce. The best potatoes for roasting are small, all-purpose potatoes that are both waxy and starchy. I am trying to roast potatoes to a crisp skin texture while making a roast in the same oven.
Instructions to make Meat with potatoes in the oven:
- Cut the potatoes into slices and put them as first layer. Cut the meat into slices and beat them to make them thin.
- Put the meat on the potatoes as second layer. Salt and pepper. Put the onion slices on the meat. Put again one layer of potatoes.
- Put the fresh cream and the mayonnaise on the potatoes. Cover with cheese. Cover well with aluminium paper
- Put in the oven for 2.30 - 3.00 hours at 180°C. Once cheese is red it's ready to eat. Bon apetit.
I have tried (on my old oven) to utilize another roasting tray, exclusively for the potatoes, and located that tray underneath the 'meat tray' but in that case, barely any heat was conducted to the lower part of the. Baking a potato in the oven does require a little more time than zapping it in the microwave, but it's Prick the potatoes in a few places with the tines of a fork. This allows steam to escape from the baking potato. Toss baby potatoes with oil, salt, and pepper before adding into Dutch oven or slow cooker. When the meat is falling apart and tender, it's ready!
So that’s going to wrap this up with this special food meat with potatoes in the oven recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
