Eggplant Moussaka
Eggplant Moussaka

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, eggplant moussaka. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggplant Moussaka is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Eggplant Moussaka is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have eggplant moussaka using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Moussaka:
  1. Make ready 1 large eggplants, sliced into thick pieces
  2. Take 1/2 cup olive oil / or any other oil
  3. Take 1 tsp. chopped garlic
  4. Get 2 large onions, chopped
  5. Prepare 2 green bell pepper, chopped
  6. Get 2-3 tomatoes, chopped
  7. Take 1-2 tbsp. tomato paste
  8. Get to taste salt
  9. Get 1/2 tsp. pepper powder
  10. Prepare 2-3 tbsp. coriander leaves, chopped
  11. Prepare 1 tbsp. toasted sesame seeds
  12. Make ready 1 tsp. red chili flakes
Steps to make Eggplant Moussaka:
  1. Smear the eggplants with some salt. Heat oil in a pan and fry the eggplants till light golden brown on both sides. Drain and arrange on a baking dish.
  2. In the same oil fry the garlic till it changes colour. Add the onion and saute for 2 minutes. Now add the capsicum, tomato paste, tomatoes, salt and pepper. Cover and cook on a medium flame till it turns soft and the moisture dries up. Pour this sauce over the eggplants.
  3. Bake in a pre heated microwave oven at 180 degrees C for 7-8 minutes. Serve, garnished with coriander leaves, sesame seeds and chili flakes.
  4. Serve, garnished with coriander leaves, sesame seeds and chili flakes.

So that’s going to wrap it up for this exceptional food eggplant moussaka recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!