Grams Flour Desert ( Besan ka halwa)
Grams Flour Desert ( Besan ka halwa)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grams flour desert ( besan ka halwa). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Grams Flour Desert ( Besan ka halwa) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Grams Flour Desert ( Besan ka halwa) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook grams flour desert ( besan ka halwa) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grams Flour Desert ( Besan ka halwa):
  1. Make ready 1 cup Gram Flour (Besan)
  2. Get 1 cup milk
  3. Make ready 1 cup sugar
  4. Take 70 grams Melted butter
  5. Take 4 piece Small cardamom
  6. Take 1 tbsp Pistachios
Steps to make Grams Flour Desert ( Besan ka halwa):
  1. Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin.
  2. adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please.
  3. And then turn it and again cook it for 1/2 minutes….until it became golden brown…and mess it and cook it for 10-12 minutes until it become golden brown….
  4. After that add 1 cup of water and sugar in it…and cook till it become thick and not stick to pan..
  5. It's ready…take it out on a plate…and add remaining butter in it and garnish it with pistachios…
  6. Enjoy. ..don't forget to send snaps…

So that is going to wrap this up for this special food grams flour desert ( besan ka halwa) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!