Instant chana dal halwa
Instant chana dal halwa

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, instant chana dal halwa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Instant chana dal halwa is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Instant chana dal halwa is something that I’ve loved my whole life.

Chana Dal Halwa is traditionally cooked by slow roasting chana dal. This is a quicker, simpler and equally delicious take on that recipe. Chana Dal Halwa is a dessert of my childhood.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant chana dal halwa using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant chana dal halwa:
  1. Take 1/2 cup rosted chana(gram) dal
  2. Make ready 1 cup water
  3. Prepare 1 1/4 cup sugar
  4. Get 1/4 cup desi ghee
  5. Make ready handful Pistachio Or your favorite nuts

Instant Pot Chana Dal - easy, comforting and delicious chana dal made in the instant pot. I made this simple instant pot chana dal the other day and it came together so quickly. Unlike the other yellow lentils like moong and toor/arhar, chana dal takes little more time to cook. Easy & Delicious Chana Dal made in the Instant Pot.

Instructions to make Instant chana dal halwa:
  1. Melt ghee in heavy pan once ghee melt add roasted chana dal fine powder
  2. Cook ghee and dal powder together for about 5-7 min
  3. Now add water into it cook till water absorb now add sugar cook till sugar melt
  4. Pour one tspn ghee on halwa and serve with sprinkle some nuts of your choice.

Easy & Delicious Chana Dal made in the Instant Pot (Pressure Cooker). Split Chickpeas cooked with ginger, garlic, onion, tomato and flavorful spices, to. Chana Dal Halwa is one of the traditional Indian recipes. We have already tried our hands on vermicelli Upma, kheer, halwa, and many other things. Drain and rinse until water runs clear.

So that is going to wrap this up with this special food instant chana dal halwa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!