Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana flaxseed muffins (no sugar). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Banana Flaxseed Muffins (NO SUGAR) is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Make ready 6 Medium Ripe Bananas
- Get 1/4 cup Organic Raw Honey
- Take 1/2 cup Organic Butter, melted
- Make ready 2 Eggs
- Prepare 1 1/2 cups Organic All-Purpose Flour
- Prepare 1 1/4 cups Organic Whole Wheat Flour
- Make ready 1/4 cup ground flaxseeds
- Prepare 2 tsp baking soda
- Take 2 tsp baking powder
Steps to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that is going to wrap this up for this exceptional food banana flaxseed muffins (no sugar) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
