Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sooji halwa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
Sooji Halwa is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Sooji Halwa is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook sooji halwa using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sooji Halwa:
- Make ready 1 Pao sooji
- Take 1 Pao sugar
- Take 1 Pao se Thora sa Kam ghee
- Get 4 green Elaichi been nikal ke powder or lein
- Take 1 cup milk with cream
- Make ready Almonds pistachio raisins for garnishing
- Take 2 pinch Orange food color
- Get 3 glass water
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture. They're made out of all sorts of materials which range from.
Steps to make Sooji Halwa:
- Sub say phely ek karhai lain.or us m ghee or alaichi powder dal Kay garam kar lain.ub es m sooji dal Kar bhon lain.kay eska color light brown hujaye
- Pani m food color mix Kar lain.es bhoni hue sooji m cheni dalen
- Sath hi foren say dodh or colored Pani dal dain taky es m lams NH banen
- Sooji phool Kar double hujaye ge or ahshta ahshta eska Pani reduce hony lagy ga.
- Musalsal chamch hilaty rahen yeah BHT thick hujayega.jab bilkul yakjan hujaye to ghee bhair nikalny lagy to yeah ready hujayega
- Ub es m mevay dal lain serving plate m dal Kay Serve Karin ub mazy dar halwa tiyar hai. Khayen or mazy Karen. Thanks
How to make Rava Sheera or sooji halwa with step by step photos. Sheera or sooji halwa, a sweet, but had as part of breakfast by seasoned Mumbaikars. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji halwa/halva is a popular Indian/ Pakistani dessert served in breakfast, lunch, or dinner.
So that’s going to wrap this up for this exceptional food sooji halwa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
