Chocolate and banana muffins!
Chocolate and banana muffins!

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate and banana muffins!. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate and banana muffins! is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chocolate and banana muffins! is something which I have loved my whole life.

These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can Why You Should Make These Banana Muffins.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate and banana muffins! using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate and banana muffins!:
  1. Take 3/4 cups sugar
  2. Make ready 2 eggs
  3. Take 1/2 cup melted butter or margarine plus 3 tablespoons for brushing the muffins when done
  4. Take 1 1/2 cups flour
  5. Prepare 1 ripe smashed banana
  6. Take 1 teaspoon baking powder
  7. Prepare 1/2 teaspoon baking soda
  8. Get 1 cup chocolate chips
  9. Get 1/2 cup milk

Chocolate and banana as a muffin combination is both moist and flavorful. Your guests won't be able to have only one! BANANA!!.and chocolate chips, what's there not to like? Professional Baker's Best Chocolate Banana Muffin Recipe!

Steps to make Chocolate and banana muffins!:
  1. Beat the butter,eggs and sugar on high for about a minute.
  2. Then you add the banana and mix again for another minute.
  3. In a medium bowl add flour,baking powder and baking soda and mix well then add it to the wet ingredients and mix again for 1 minute then add the milk and mix again for about a minute more when done stir in the chocolate chips and put in paper lined muffin tins and bake for 1/2 an hour at 350.
  4. When done and still hot brush the 3 tablespoons of melted butter on each muffin.

These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar, cocoa powder, and dark chocolate chunks! Socially acceptable for breakfast, but decadent enough for dessert. 😉. These Chocolate Banana Muffins also taste amazing with peanut butter chocolate chips! Certainly, while most muffins are at their best pretty well straight out of the oven, the bananas in the mixture make sure these beauties keep their moist, eat-me texture long after those less favoured have staled and lost their allure.

So that’s going to wrap this up with this special food chocolate and banana muffins! recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!