Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, keto friendly cranberry muffins. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Watch this video to get my healthy and delicious recipe for cranberry pecan muffins. Incredibly fluffy keto cranberry muffins are made with coconut flour and sweetened with stevia. They are so pretty and delicious!
Keto friendly Cranberry muffins is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Keto friendly Cranberry muffins is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook keto friendly cranberry muffins using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto friendly Cranberry muffins:
- Take 2 1/2 cup almond flour
- Take 1/3 cup granulated sugar replacement (I used truvia brand)
- Get 1 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1/3 cup melted butter/ coconut butter
- Make ready 1/3 cup unsweetened almond milk
- Take 1 large egg (or two)
- Get 1 tsp pure vanilla extract
- Get 2/3 cup fresh cranberries
- Take Zest of 1 lemon
Cranberry Orange Muffins - Keto, Low Carb, Sugar-Free, Grain-Free, Gluten Free, THM S. I knew friends would be bringing us a few dinners (and desserts) that weren't going to be Trim Healthy Mama friendly or low carb. I had a fairly easy birth this time (as far as birth goes) but had some postpartum. These Cranberry, Orange & Pecan Muffins are the perfect combination of tart and sweet.
Instructions to make Keto friendly Cranberry muffins:
- Preheat oven to 350f and line a 12 cup muffin pan with cupcakes liners. Melt 1/3 cup butter at this moment. Let it cool enough.
- In a large bowl, combine 2 1/2 cup almond flour, 1/3 cup sweetener, baking powder, baking soda.whisk in melted butter, almond milk,eggs,and vanilla until combined.
- Add lemon zest and 2/3 cup of cranberries, gently fold. By using a small measurement cup divide equal amount batter of into each cupcake liner and bake until golden
- Bake about 23 min. Insert a toothpick into enter of a muffin, see if it comes clean. If it is clean take the muffins out of oven and let cook slightly.
- It was very delicious !
By using fresh cranberries rather then dried cranberries (which are packed with sugar) these are naturally sweetened with just honey and orange juice. They are Paleo, Grain Free, Gluten Free & Specific. Making delicious and low carb keto muffins is easier than you think. Carefully chosen gluten free ingredients result in moist full-sized bakery style Fresh cranberries and wholesome almonds are the winning combination for these Cranberry Almond Crumb Muffins. So flavorful and moist, you won't.
So that is going to wrap this up with this special food keto friendly cranberry muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
