Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lauki halwa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lauki halwa is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Lauki halwa is something which I have loved my whole life. They’re nice and they look wonderful.
Lauki ka halwa recipe with step by step photos. Lauki halwa or Dudhi halwa is a sweet Indian dessert made from bottle gourd or opo squash. Bottle gourd is known as lauki or ghiya in hindi and dudhi in.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lauki halwa using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lauki halwa:
- Get 1 kg Lauki (kaddu)/bottlegourd
- Prepare 1 cup Pure Ghee
- Make ready 1 cup khoya/mawa
- Make ready 1 tin Condensed milk
- Get 1/2 cup Desiccated coconut powder
- Take to taste Sugar
- Make ready 1 tablespoon Cardamom powder
- Make ready pinch Green food Colour
- Get 1 cup Milk
- Get as needed dry fruits (Chopped Almonds & pistachios) to for garnishing
Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava. Rose water gives a refreshing flavour to the halwa. Lauki ka halwa or dudhi halwa - a luscious rich creamy traditional Indian sweet made from bottle To make lauki halwa recipe, grated bottle gourd is usually simmered in milk and ghee along with khova. Lauki halwa is a classic dessert that is simple and delicious!
Steps to make Lauki halwa:
- The main technic of cooking is Garb all the ingredients together with measurements on hand as it will be easy while cooking.
- Peak & Grate the lauki drop it in cold water.
- Take wok add in ghee then squeeze all the water from lauki then pop it all in ghee fry till the smell is disappeared then add milk,desiccated coconut powder stirr well next pop in all the ingredients cardamom powder, condensed milk, khoya,green food colour.
- Let it cook for 5 minutes more then till it’s all gathered & ghee separates fry it then off the stove & it’s ready garnish it with almonds & pistachios as per your choice.serve it warm or cold it’s as desired..!
Lauki is also known as dodhi, ghia, bottle gourd, or opo squash. Lauki halwa is packed with all the nutrition of lauki and tastes absolutely. Lauki halwa recipe a quick indian sweet made with bottlegourd. Easy dudhi halwa recipe with step by step pictures and video. I haven't tried anything new with lauki except the usual poriyal so when I.
So that’s going to wrap this up for this special food lauki halwa recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
