Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, carrot halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Carrot Halwa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Carrot Halwa is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have carrot halwa using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Halwa:
- Take 3 kg red carrot
- Make ready 1/2 cup chooped mixed dry fruits
- Prepare 4 tbsp clarified butter
- Take 1 tsp cardamom powder
- Make ready 1 cup milk powder
- Get 100 ml mithai made
Instructions to make Carrot Halwa:
- Take a carrot peeled and washed.Take a food processor carrot grate in food processor.
- Take a pressire cooker put grated carrots cover with lid and take a one whistle then flame off pressure release.
- Take a wok put carrots and clarified butter stir in high flame.
- Then halwa released edges add cardamom powder,dry fruits,mithai mste and milk powder mix stir 5 minutes then halwa is ready.
- Serve carrot halwa without mawa and milk.
So that is going to wrap it up with this exceptional food carrot halwa recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
