Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, braised yellow croaker. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This braised yellow croaker fish with garlic and tofu dish taste wonderfully and goes perfectly with a bowl of steamed rice. Ever tried yellow croaker fish (黃花魚)? The flesh is quite tender and delicate.
Braised Yellow Croaker is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Braised Yellow Croaker is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook braised yellow croaker using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Braised Yellow Croaker:
- Get 1 pc yellow fish
- Take 5 pcs ginger, cut into strips
- Get 5 stalks onion leaves, cut 1 inch long
- Take 2 tsp soy sauce
- Get Half cup water
- Make ready Flour, for coating
Braised Yellow Croaker-Traditional Seafood Braised Vegetables in Jiaodong. I live in a small town surrounded by the sea. In the age of famine, food was scarce, but there were plenty of fish and shrimp in the sea. When I was a kid, when I was just remembering, I always went to my grandmothers pot table during the Spring Festival to pack all.
Steps to make Braised Yellow Croaker:
- Wash and cut fish into pieces. Pat dry and coat with flour. Heat pan then add oil when it's hot enough pan pry fish. When done remove
- In same pan stir fry ginger until aromatic add spring onion stalks. Add soy sauce water and let it simmer.
- When boiling add fish and spring onion leaves. Cover and simmer until the fish absorbs the sauce.
Live at home, will not like some pickles, pickles to hold the scene. With the current standard of living, nor the day, always feel less of what? Yes, that is less pickles, pickles collocation. Yellow croaker fried into a golden yellow, did not join a fish in the water, add ginger, garlic and scallion, then add a small amount of soy sauce and salt, because I am not in the fish play flower knife, so the first add a little salt easy tasty. A small fire slowly into the pot is fired, caviar The Braised Yellow Croaker Fish and Pickled Vegetable Soup 雪菜大湯黃魚 is a meltingly tender and tasty braised fish bathed in a beautiful white fish soup with preserved vegetable, bamboo and jin hwa ham until all flavors are melded together.
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