Braised Trotter with Sea Cucumbers 海参焖猪手
Braised Trotter with Sea Cucumbers 海参焖猪手

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, braised trotter with sea cucumbers 海参焖猪手. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Braised Trotter with Sea Cucumbers 海参焖猪手 is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Braised Trotter with Sea Cucumbers 海参焖猪手 is something that I have loved my entire life. They are nice and they look fantastic.

Braised Sea Cucumber with Pork Belly Growing up, my grandfather has been cooking braised sea cucumber with pork belly during special occasions. Because I eat it so often, I take it for granted. Sea cucumber 海参 is another popular ingredient during Chinese New Year as it is a homonym for happiness ("hoi sum").

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook braised trotter with sea cucumbers 海参焖猪手 using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Braised Trotter with Sea Cucumbers 海参焖猪手:
  1. Take 1 pc Trotter (chopped)
  2. Make ready 5 pcs Sea Cucumbers
  3. Get 5 cloves Garlic
  4. Prepare Spring Onion
  5. Make ready Oyster Sauce
  6. Take Soy Sauce
  7. Prepare Sugar

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Instructions to make Braised Trotter with Sea Cucumbers 海参焖猪手:
  1. Trotter chop into small pieces and soak into hot water for about 30 minutes.
  2. Fried garlic into hot wok, then add in water as well as all the ingredients… till the meat softens…then ready to be served. (Sea cucumbers only add in 30 minutes before serve)

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