Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, carrot halwa (delhi ki gajar). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Carrot halwa (Delhi ki gajar) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Carrot halwa (Delhi ki gajar) is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can have carrot halwa (delhi ki gajar) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot halwa (Delhi ki gajar):
- Prepare 3oo gm carrot
- Take 2 table spoon ghee
- Get 1 cup cream milk
- Take as per the taste Sugar
- Make ready as required walnut melon seeds & kismis
Carrot Halwa, today we will see how to prepare delicious carrot halwa at home using Delhi carrots, milk and palm jaggery. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. It is traditionally made with red carrots that are available during winters but it also tastes great with any variety of carrot. Gajar ka Halwa is an easy Indian dessert recipe prepared with carrots, condensed milk, ghee and dried fruits.
Instructions to make Carrot halwa (Delhi ki gajar):
- Took grated carrot in a pan add ghee roast it well
- Now add milk & sugar stir continuesly when the material leave the pan
- Add roasted dry fruits cardamom powder is optional it's ready
Goes well with ice cream or just on its own. I used the regular orange carrots that are available in my local farmer's market. I could not find the deep red Delhi carrots hence had to make. Carrot halwa is also known as carrot halva or gajar ka halwa(Hindi). It is a popular indian sweet made with carrots or gajar as it is called in hindi.
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