Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, braised chicken, andouille mushroom cream sauce served over orecchiette pasta. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Season to taste with sea salt and freshly ground black pepper. Sprinkle some fresh thyme over to serve; Serve with rice or buttered egg noodles. Cajun Chicken Pasta with Andouille is a skillet meal that the family is certain to love.
Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have braised chicken, andouille mushroom cream sauce served over orecchiette pasta using 23 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta:
- Prepare 2 ounces egg
- Get 2 ounces milk
- Take 6 each- 3 ounce chicken breast pieces
- Get 1 cup flour
- Prepare 1/4 teaspoon each of salt,pepper,garlic,sage and Cajun seasoning
- Prepare 2 ounces oil
- Take 1 Pound pasta, fresh (We used Orecchiette pasta….your choice:)
- Prepare 2 ounces butter
- Prepare 2 ounces flour
- Prepare 1 quart chicken stock
- Take 1/4 teaspoon thyme
- Make ready 1/4 teaspoon sage
- Get 8 fluid ounces heavy cream or half and half
- Prepare 2 teaspoons Crystal hot sauce
- Take 1 teaspoon Worcestershire sauce
- Prepare 1/2 teaspoon salt
- Take 1/4 teaspoon black pepper
- Take 3 ounces andouille sausage, sliced
- Get 4 ounces sliced mushrooms – sliced
- Prepare 1/2 pint cherry tomatoes- diced – diced or quartered
- Take 4 each scallions- whites only – finely chopped
- Prepare 2 tablespoons parsley, chopped – add to finish
- Prepare 1/4 cup scallion greens – add to finish
This sauce is great served over pasta or dirty rice. This recipe is one I typically make for dinner parties or potlucks so it serves a crowd, but it can easily be cut down to a family appropriate amount.. Cajun Shrimp and Andouille in Cream Sauce. Add pasta, chicken, Parmesan, chives and butter.
Steps to make Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta:
- Cook off the pasta per the directions and set aside.
- Mix the egg and milk together to make an egg wash.
- Dip the chicken into the egg wash and coat with the seasoned flour.
- Place the 2 ounces of oil in a large saute pan and brown the chicken take out and reserve for later.
- Melt the butter in a saucepan and add the flour and cook to make a blond roux 3 minutes on moderate heat.
- Gradually add the stock to the roux, stirring constantly with a whisk to prevent lumps.
- Bring to a boil and reduce to a simmer. Add the cream the Crystal hot sauce and Worcestershire sauce.
- Simmer approximately 20 minutes.
- Saute sliced andouille sausage,mushrooms, finely dice scallions and garlic for 2 minutes then add the diced tomatoes and saute for an additional 2 minutes. - Season with thyme,sage salt, pepper.
- Add the chicken and the sauce to the sauteed ingredients and simmer for 15 minutes. adjust seasonings as desired.
- Take out the chicken and toss the pasta with the sauce and the parsley and scallion greens.
Mix thoroughly and cook over low heat until pasta had absorbed a little cooking liquid. When serving, sprinkle with a little grated Parmesan cheese, to taste. (Now is a good time to start boiling water for the pasta.) Mix together the cornstarch and cold water until dissolved - I like to use a coffee mug. Cook, stirring gently, until the sauce returns to a boil. Boil for one minute, then remove from heat and set aside. Nestle the flour coated chicken pieces down into the sauce.
So that’s going to wrap it up for this special food braised chicken, andouille mushroom cream sauce served over orecchiette pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
