Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, braised pumpkin. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Next, turn the heat to high and add pumpkin. Sprinkle the braised pumpkin with some of the mint and serve with the herbed yogurt and naan bread. It makes a nice side dish for roasted chicken or turkey kebabs, for instance.
Braised Pumpkin is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Braised Pumpkin is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook braised pumpkin using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Braised Pumpkin:
- Make ready 200 cc water or broth (Dashi)
- Take 2 tbsp brown sugar
- Make ready 2 tbsp miring
- Take 2 tbsp sake
- Make ready 2 tbsp soy sauce
Vitamin E is good for your hormone and works for improving blood circulation and unit-aging. Make the salsa: If using dried chiles, preheat a large nonstick skillet over medium heat. Braised Pumpkin, Courgette & Feta Bake With Eggs. Feed a little or a lot with this simple brunch recipe.
Instructions to make Braised Pumpkin:
- Wrap the pumpkin and put in microwave for 1min.
- Remove the seeds and cut into bite-size chunks.
- Put the pumpkin into a pan and add the other ingredients.
- Bring to boil then reduce heat. Cover the pupkin with kitchen paper and place lid on pan. Simmer for 13mins.
- Enjoy :)
For a group, try baking this braised savoury mix in a large dish and add another egg for each additional guest. Indian Braised Pumpkin - Gujarati Style is a community recipe submitted by Meshkapesh and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Rinse pork ribs and drain well. How about braising some pork ribs with pumpkin sounds like ? A pretty much Cantonese-style dish that's well seasoned with fermented black soybeans and compiled with the natural sweetness of pumpkin, with pork ribs that have been braised till ideal savouriness, this dish will certainly tempt you to enjoy every bit of the meat, sauce and pumpkin to the last bite with much delight !
So that’s going to wrap this up for this exceptional food braised pumpkin recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
