Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken fettuccini alfredo. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Fettuccini Alfredo is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Fettuccini Alfredo is something which I’ve loved my entire life. They’re nice and they look wonderful.
Sharing Delicious Italian Recipes Just Got Easier. Drain fettuccine; toss with chicken mixture. This classic Italian dish includes fettuccine tossed with butter and Parmesan cheese, and it's quick and easy to make.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken fettuccini alfredo using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fettuccini Alfredo:
- Make ready 8 oz fettuccini
- Prepare 2 chicken cutlets
- Prepare 1 tsp granulated garlic
- Make ready 1 tsp granulated onion
- Make ready 1 salt and pepper
- Make ready 4 tbsp butter
- Make ready 1 cup heavy cream
- Take 1 cup parmiggiano reggiano cheese
Fettuccini is the pasta of choice here but we've been known to swap with angel hair or vermicelli. You can use a variety of pastas. S. sometimes we sneak in the full pound of pasta when feeding a crowd. In a large skillet over medium-high heat, heat oil.
Steps to make Chicken Fettuccini Alfredo:
- Bring a large pot filled with water up to a boil and sprinkle with a generous pinch of salt. Add fettuccini and cook according to package instructions. Drain parts once cooked and set aside.
- Season both sides of chicken with granulated garlic, onion, salt and pepper to taste.
- In a medium non stick sauté pan with high sides, over medium high heat, melt the butter. Add the seasoned chicken and cook for a few minutes on each side until golden brown and cooked through. Remove chicken from the pan and cut into bite sized pieces.
- In the same pan add the heavy cream and reduce it for 5 minutes. Add the cheese and stir. Season with salt and pepper to taste and add the cut chicken and drained pasta. Toss.
Add chicken and season with salt and pepper. How to Make Fettuccine Alfredo Recipe with Chicken. It all starts with a homemade creamy garlic Alfredo sauce recipe, chicken and fettuccini pasta. If you don't want to use fettuccine, you can use your favorite pasta. Break out the breadsticks and get your pasta bowls ready, because this recipe tastes just like your favorite restaurant-style chicken alfredo.
So that is going to wrap this up with this exceptional food chicken fettuccini alfredo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
