Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mango custard halwa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mango custard halwa is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mango custard halwa is something which I have loved my entire life.
How To Make Mango Custard Halwa?? It is very easy to make mango halwa. Mango Halwa is a delicious Indian dessert perfect in mango season.
To get started with this particular recipe, we must prepare a few components. You can cook mango custard halwa using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mango custard halwa:
- Make ready 2 Mangoes
- Prepare 2 tsp sugar
- Take 2 tsp Custard powder
- Prepare handful dryfruit
Mango Halwa -Indian dessert made with mango and semolina. Mango Halwa- As the summers season have already started ,the fruit market is flooded with all types of juicy stone fruits. Another delicious halwa variety is Mango Halwa. Summer season is special for many things like vacation, ice cream, water melon, mango.
Instructions to make Mango custard halwa:
- Peel and cut the mango into small pieces.add sugar and mash with a masher.
- Pour this pulp in kadai and on the flame.cook till reduce water add custard and cook 5 mint.serve as healthy dessert.
Most of us devour mangoes in this summer. Mango kesari recipe or mango sheera is made of rava and sweet ripe mango. Mango halwa or Mango sheera Recipe - yet another delicious mango recipe. This is a sweet and smooth pudding with mango flavors made with rava (semolina), ripe mangoes, sugar, ghee and milk. Mango Halwa or Mango Sheera, mango kesari is delicious halwa with mango puree sooji (Semolina) halwa with dry fruits.
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