Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chana dal halwa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chana Dal Halwa is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chana Dal Halwa is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chana dal halwa using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chana Dal Halwa:
- Prepare 200 gm Chana (gram)Dal (soaked over night)
- Make ready 350 gm Sugar
- Prepare 1 cup milk
- Prepare 3-4 elaichi (Cardamom) peeled and powdered
- Take 200 gm Ghee
- Take 4-5 tbsp Grated Coconut
- Take 8-10 Almonds
- Prepare 7-8 cashews chopped
Steps to make Chana Dal Halwa:
- Dry soaked chana dal by spreading on towel completely.
- Take 4tbsp of ghee and heat in a pan now roast chana dal until nice crispy and golden brown.
- Now take out and let it cool down after than grind chana dal in grinder until powdered form.
- In a wok, boil milk and now add grinded chana dal and milk nicely so to avoid any lump.
- Add ghee in that mixture now and gently cook on low flame.
- While your halwa is under process,On other stove take a sauce pan start making sugar syrup(chashni) by adding sugar and water (it should be little more than sugar as we are it for halwa) until completely done,
- Come back to halwa,now add elaichi powder and cooked chashni carefully cover half with lid and pour in another half opened.
- Cook for at least half an hour, Keep stiring with spatula in between this time as it will otherwise burn and will stick to bottom of the pan.
- Add half Grated coconut and chopped cashews, Cook until it turns into nice shiny brown colour.
- Switch off the flames and garnish your halwa with Almonds and grated coconut.Serve hot.
So that is going to wrap it up with this special food chana dal halwa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
