Tuscan Style Braised Beef Short Ribs
Tuscan Style Braised Beef Short Ribs

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tuscan style braised beef short ribs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Tuscan Style Braised Beef Short Ribs. This is a hearty full flavored braise of beef short ribs. The slow , low temperature produces fall of the bone extremely tender meat in a rich flavorful sauce.

Tuscan Style Braised Beef Short Ribs is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tuscan Style Braised Beef Short Ribs is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuscan style braised beef short ribs using 21 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan Style Braised Beef Short Ribs:
  1. Get 4-5 pounds bone in beef short ribs
  2. Take 20 slices pepperoni
  3. Get 1 tablespoon olive oil. Chili infused
  4. Make ready 1 onion, chopped
  5. Get 3 carrots, sliced
  6. Get 2 ribs of celery, sliced
  7. Get 4 garlic cloves, minced
  8. Make ready 4 ounces tiny button mushrooms
  9. Take salt and pepper to taste as needed
  10. Take 1 1/2 cups dry red wine
  11. Make ready 28 ounce can crushed tomatos
  12. Make ready 4 cups low sodium beef broth
  13. Get 2 tablespoons heavy cream
  14. Get 1 teaspoon italian seasoning spice blend
  15. Make ready 1 teaspoon fresh lemon juice
  16. Prepare 1 teaspoon hot sauce, such as franks red hot
  17. Get 1/4 teaspoon red pepper flakes
  18. Take 1 cup frozen pearl onions
  19. Get 2 tablespoons fresh chopped basil
  20. Prepare 2 tablespoons fresh chopped parsley
  21. Get 2 tablespoons fresh grated romano cheese plus more for serving

Beef shank is traditionally used for this recipe, but the short ribs worked really well. You could even use chunks of beef chuck, but would need to adjust cooking time. Just remember, cook until a fork goes easily into the meat. When the oil begins to shimmer, add the short ribs, two or three at a time, to the Dutch oven.

Steps to make Tuscan Style Braised Beef Short Ribs:
  1. Preheat oven to 300
  2. In a large skillet cook pepperoni until crisp, remove to paper towels to drain nd reserve for garnish
  3. Season short ribs with salt and pepper
  4. Add olive oil to skillet and brown short ribs in one layer on medium high heat removing each rib to a dutch oven when its brown, add more oil only if needed
  5. Add onion, carrot, celery, mushrooms, and garlic to skillet, cover and soften on medium low 5 minutes
  6. Uncover, add wine and bring to a boil and reduce to almost gone
  7. Add broth, tomaotoes with juices, italian seasoning, cream, lemon juice, hot sauce and red pepper flakes. Add about 1/2 teaspoon pepper and salt to taste. Ring to a simmer
  8. Transfer liquid carefully to short ribs in dutch oven, mix well
  9. Cover and place in preheated oven for 3 1/2 to 4 hours until meat is falling off the bone tender add pearl onuions the last 1/2 hour
  10. Remove short ribs carefully from pot to a plate, discarding any bones that fell off. At this point I transfer liquid to a bowl and refrigerate ribs and sauce, covered to allow excess fat in sauce to harden to remove easiy when cold. Usally overnight.
  11. Reheat sauce in fresh clean pan, add basil, parsley and cheese and check for seasoning
  12. Return ribs to sauce.to heat through gently, serve with mashed potatoes or pasta and additinal romano cheese. Garnish with reserved pepperoni crumbled

Repeat until all of the short ribs are brown on all sides. Transfer the short ribs to a plate and set aside. Serving Suggestions: Braised beef short ribs are often served up with mashed potatoes. The braising liquid can easily be turned into a gravy, if desired. Other classic accompaniments are a creamy polenta, or roasted vegetables.

So that is going to wrap it up with this exceptional food tuscan style braised beef short ribs recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!