Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, sooji ka halwa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.
Sooji ka Halwa is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Sooji ka Halwa is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have sooji ka halwa using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sooji ka Halwa:
- Take 1 cup sooji
- Make ready 1 cup Desi ghee
- Take 1 cup khand or sugar
- Make ready 5-6 green cardamom
- Get pinch saffron flakes
- Prepare handful dryfruits chopped finely to garnish
- Make ready 3 cup water
- Get 1 cup milk
- Take 1 tablespoon Besan/gram flour
Several variants of this dish are available under other names in various parts of India. Using warm milk is important as it. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk.
Instructions to make Sooji ka Halwa:
- Put a kadai on flame, add sooji and besan and deshi ghee, roast it on low flame till it becomes light golden.
- Meanwhile take a vessel put on flame add water and sugar and put cardamom, keep for boiling.
- Now your sooji is roasted and it separates ghee, now add sugar syrup and milk add saffron flakes and stir it continuously for two- three minutes your Halwa is ready, now garnish it with dry fruits and serve it hot.
It appears in the form of a thick porridge and is a deliciously tasty. Sooji Ka Halwa is among those extremely fulfilling sweets that hit the sweet spot each and every time! Simple to make and thus delicious, Sooji Ka Halwa is usually a personal family beloved. Sooji Ka Halwa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Sooji Halwa is the best instant option to make your sweet taste buds happy.
So that is going to wrap this up with this exceptional food sooji ka halwa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
