Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, chocolate muffins. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chocolate muffins is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chocolate muffins is something which I have loved my whole life. They’re nice and they look wonderful.
This easy chocolate muffin recipe is incredibly moist and intensely chocolate! The mixing method used to make these chocolate muffins is called the muffin mixing method. TESTED & PERFECTED RECIPE - These tender chocolate muffins with a double hit of chocolate are made to order for the chocoholics in your life.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate muffins using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate muffins:
- Get 250 g plain flour
- Make ready 25 g cocoa powder
- Prepare 1 tsp baking powder
- Make ready 1 tsp bicarbonate of soda
- Take 80 g dark brown or muscovado sugar
- Make ready 210 g buttermilk
- Take 110 g sunflower or rapeseed oil
- Make ready 2 tsp vanilla extract
- Take 1 large egg
- Take 130 g milk, white or a mix of chocolate, chopped (or the same amount of chocolate chips)
- Prepare pearl sugar for sprinkling (optional)
Recently, my little angels were in the midst of a quarrel at the kitchen table and I. See more ideas about Chocolate muffins, Recipes, Muffin recipes. Chocolate chip muffins are delicious treats that are great for breakfast or even as a dessert for after They are the perfect muffins for true chocolate lovers, as they are chocolate flavored and also. Make chocolate muffins as a weekend baking project with the kids.
Steps to make Chocolate muffins:
- Preheat the oven to 190C/375F/gas 5. Butter each hollow in a muffin tin or line them with paper cases.
- Sift the flour with the cocoa powder, baking powder and the bicarb of soda into a large bowl, stir in the sugar making sure you get rid of any lumps. Add the chocolate chips to the flour mix.
- In another bowl beat the egg with the buttermilk, vanilla extract and the oil until well combined.
- Fold the wet ingredients into the dry mix only until just combined, don’t over mix.
- Spoon the mixture into paper cases – this will make 12 large muffins. Sprinkle with pearl sugar, if using.
- Bake for 20 minutes. Leave in the tin for 5 minutes, then remove and cool on a wire rack.
They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch. How do you keep muffins from. Mini Chocolate Muffins: Fill muffin cups only about halfway.
So that’s going to wrap it up for this special food chocolate muffins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
