Beet carrot halwa
Beet carrot halwa

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beet carrot halwa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beet carrot halwa is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Beet carrot halwa is something which I have loved my entire life.

This is my spin on the traditional Carrot Halwa (Gajar ka Halwa). I decided to experiment a little since I had a big family dinner coming up and it turned. In this video describes how to make carrot beetroot halwa.

To get started with this recipe, we must first prepare a few components. You can cook beet carrot halwa using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beet carrot halwa:
  1. Take 1 cup grated beetroot
  2. Prepare 1 cup grated carrot
  3. Make ready 3 tsp ghee
  4. Prepare 1 cup milk
  5. Get 1/4 cup sugar
  6. Get 1/4 tsp Cardamom powder
  7. Get as needed dry fruits

Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion.

Instructions to make Beet carrot halwa:
  1. Wash beetroot and carrot in running water.Peel the skin and great them.
  2. Take the thick bottomed pan.Heat 2tsp of ghee and add in beet and carrot and saute till raw smell leaves from it.
  3. Add milk and stir well.
  4. Cover and boil for 20mins stirring occasionally.
  5. Cook until water evaporates completely and beet and carrot is until cooked completely.
  6. Add sugar and stir well. After cooking for 5mins ghee separtes from halwa.
  7. Heat 1tsp of gher in a small pan add cashew nuts (broken) and fry till golden. and add into halwa.(add dry fruits)and mix well and serve…

Beetroot Halwa is colourful healthy and tasty at the same time. Poppy seeds, raisins and nuts add a special touch to this sweet dish. Beetroot Halwa recipe - How to make Beetroot Halwa. Beetroot halwa is a Indian festival sweet made with beetroot and milk and sugar. Beetroot halva can be served as a dessert, snack or as a sweet dish with a main meal.

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