Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mango kulfi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mango Kulfi is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Mango Kulfi is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mango kulfi using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mango Kulfi:
- Take 1 litre milk
- Prepare 1 cup cream
- Take 1/2 cup sugar
- Get 1 cup ripe mango puree
- Take 2 tbsp chopped dry fruits(optional)
- Take 1 tsp mango essence
Steps to make Mango Kulfi:
- Boil milk in a pan till reduced to half.
- Add mango puree,essence and sugar.Further cook on medium flame till thick.
- Put off flame and let it cool.
- When cool add cream and dryfruits,mix well.
- Pour into kulfi moulds,keep in freezer for 8 hours.
- Kulfi is ready to serve.Demould the kulfis and serve.
So that is going to wrap it up for this special food mango kulfi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
