Cashew halwa
Cashew halwa

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cashew halwa. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Super delicious and melt in mouth cashew halwa which taste so delicious. It is so rich and make a decadent sweet. Cashew Halwa is a very popular recipe.

Cashew halwa is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Cashew halwa is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have cashew halwa using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cashew halwa:
  1. Prepare 1 cup Cashwenuts
  2. Take 1/4 cup Sugar
  3. Prepare 1/4 cup Water
  4. Make ready 1 tbsp Ghee
  5. Get 1/2 tsp Cardamom powder
  6. Get Few drops Yellow colour

This tasty recipe with cashews is perfect for special occasions. Less sugar and ghee are used to prepare this halwa. Cashew Halwa is one of the delicious dessert recipes that you can easily make at home for you family and friends on special occasions and festivals. Rich and truly delicious, this sweet dish is prepared.

Steps to make Cashew halwa:
  1. First grind cashew nuts. For sugar syrup. Combine water, sugar and elaichi powder.
  2. When sugar syrup attains single string consistency at cashew nuts powder.
  3. Stir continuously.add yellow colour. Stit continuously to avoid lumps, after few minutes add a little by little gher while stirring.
  4. When the leaves the sides of the pan switch off the stove.
  5. Garnish with cashew nuts or tuti futti or any nuts.if you want to serve direct like halva then serve otherwise you also make like peda in butter paper on muffins paper.
  6. Enjoy in rakshabandhan with your brother.

Atta halwa is a very tasty, mouth-watery sweet. Very easy sweet to make quick. Boil milk with sugar and saffron to a thick consistency. The article covers the different uses and benefits of cashew nut. Share your thoughts. comments..like lauki halwa, bread halwa, atta ke halwa, wheat halwa, carrot halwa, badam halwa, sooji halwa, bombay ice halwa, corn flour halwa, custard powder halwa and moong dal halwa. in addition i do.

So that’s going to wrap it up with this exceptional food cashew halwa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!