Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin chocolate muffins. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pumpkin Chocolate Muffins is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Pumpkin Chocolate Muffins is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook pumpkin chocolate muffins using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Chocolate Muffins:
- Take 2 1/4 cups oats
- Get 1 cup pumpkin puree
- Take 1/2 cup maple syrup
- Take 1 tbsp vanilla extract
- Take 3 tbsp coconut oil, melted (or 4 tbsp almond butter)
- Make ready 1/4 cup milk
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1/2 tsb salt
- Prepare 1 tsb cinnamon
- Make ready 1/2 cup dark chocolate chips
Instructions to make Pumpkin Chocolate Muffins:
- Preheat oven to 350°F
- Use a food processor to mix all ingredients except chocolate chips
- Once mixed just fold in the chocolate chips
- Using cupcake liners for a cupcake tray, place a heaping tbs of the mix into each
- Bake for 17 minutes
So that is going to wrap it up for this exceptional food pumpkin chocolate muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
