Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This halwa is basically sooji halwa in which pineapple has been added to give it a tasty twist. How to make Pineapple Halwa-Pineapple adds a special flavour and taste to the popular suji halwa. Pineapple sheera recipe or pineapple kesari is an halwa made with semolina, sugar, ghee Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names.
Pineapple Halwa is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pineapple Halwa is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have pineapple halwa using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pineapple Halwa:
- Make ready 1 cup Semolina or sooji
- Prepare 3/4 cup Sugar
- Make ready 3 1/2 cups Water
- Prepare 1/2 cup Ghee
- Make ready 2-3 Pineapple slices
- Take 1 tsp Pineapple essence
- Prepare 10-12 Saffron strands
Pineapple recipe deserves a try because it is a. Pineapple kesari recipe with step by step photos - pineapple kesari or pineapple halwa is a delicious South Indian sweet made with sooji (cream of wheat) and pineapple. Pineapple Halwa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Pineapple Halwa is a mouth watering dish that is made with lots of grated pineapple, khoya and cardamom powder. garnished with lots of dry fruits, this is one dish that no one with a sweet tooth can.
Instructions to make Pineapple Halwa:
- Heat a pan, add seived semolina, roast till light golden and starts releasing flavour.
- In another pan add water and sugar, bring it to boil, stir continuously till sugar dissolves. Remove from fire.
- Chop pineapple slices finely, add to roasted semolina. Dissolve saffron strands in water or milk for10 minutes.add to pan.
- Add sugar syrup and stir continuously until the halwa leaves the sides of pan. Remove the pan from gas.add pineapple essence and mix well.
- Now take a serving dish and pour into that. Garnish with saffron strands and serve hot.
Pineapple Halwa Recipe (Pineapple Sooji Sheera), How to make Ananas Halwa. This pineapple flavored halwa is so easy to make at home and it requires very few ingredients. One such halwa recipe is Pineapple Halwa, which is cooked using pineapple, semolina, ghee, pineapple essence, sugar, saffron, raisins, and cashews. Often made on special occasions and. This soft, luscious instant pot dessert made with semolina, and pineapple, flavored with cardamom and garnished with almonds.
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