Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken cacciatore. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Chicken Cacciatore is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken Cacciatore is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chicken cacciatore using 26 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Cacciatore:
- Prepare Chicken
- Get 1 pound chicken breast boneless and skinless
- Prepare 2 tablespoons extra virgin olive oil
- Take 1/2 cup all purpose flour
- Get To taste salt
- Take To taste ground black pepper
- Prepare Sauce
- Make ready 1/2 cup black ripened olives chopped
- Take 1 medium onion chopped
- Prepare 8 ounces sliced mushrooms
- Make ready 1 cup chopped mixed sweet peppers
- Make ready 1 large carrot chopped
- Take 1/4 cup white wine
- Get 28 ounces crushed tomatoes
- Make ready 2 tablespoons tomato paste
- Make ready 15 ounces diced tomatoes
- Prepare Spices
- Make ready 1 leaf bay leaves
- Prepare 1 teaspoon dried oregano
- Get 1 teaspoon dried thyme
- Prepare 1 teaspoon dried basil
- Prepare 2 tablespoons minced garlic
- Get 2 tablespoons parsley flakes
- Get To taste salt
- Prepare To taste ground black pepper
- Get 2 tablespoons capers
On a cold winter night, this chicken cacciatore recipe is perfectly wonderful and a total crowd pleaser! Chicken cacciatore, sometimes called hunter-style chicken, is always a favorite Italian dish. We've tracked down the best-of-the-best variations to round out your recipe box. While this traditional Italian recipe does take some time to cook, it is so easy to prepare.
Steps to make Chicken Cacciatore:
- I cut my chicken breast in half lengthwise to cook better and to make more portions. Season the chicken. Heat the oil dredge the chicken in the flour. Fry the chicken 5 minutes per side.
- I found these peppers they are mild and savory. Slice the mushrooms, smell them beforehand if they smell like fish throw them out.
- Gather the spices. I sliced the olives into quarters.
- Dice the onions, peppers, and carrots.
- Take the chicken out and set aside.
- Add the mushrooms, peppers, capers, onion, carrots, and garlic. Sauté for 7 minutes stirring often.
- When the onions are translucent, add the tomatoes, wine, and spices. Stir and simmer 3 minutes then add the wine to deglaze the pan. Scrape the bottom to get the bits off the bottom.
- Add the crushed tomatoes tomato paste. Simmer 10 minutes. Add the chicken back in coating all the chicken.
- Simmer for 30-35 minutes, till chicken is done. Serve I hope you enjoy! I served with spaghetti pasta.
Brown Chicken: Season and brown the chicken (per recipe below). Make Sauce: Soften peppers, onions, and mushrooms. Add remaining ingredients and simmer, covered. Cacciatore means hunter in Italian, and alla cacciatora translates to a 'hunter-style' meal with chicken (or rabbit), onions, tomatoes, herbs, vegetables, and usually wine or vinegar. This is one of those recipes I found years ago in an old, tattered Italian cookbook.
So that is going to wrap this up for this exceptional food chicken cacciatore recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
