Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, egg muffins. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Egg Muffins is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Egg Muffins is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook egg muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg Muffins:
- Get 18 eggs
- Prepare 1/2 cup milk
- Make ready 1 1/2 tsp salt, seperated
- Get 1 tsp pepper
- Make ready 1 tsp Cayenne pepper
- Make ready 1 cup diced ham
- Make ready 3 Roma tomatoes
- Take 1 med red onion
- Make ready 1 tsp garlic powder
- Prepare 1 tbsp avocado oil
- Make ready 1/2 pound Longhorn Style cheddar cheese
Instructions to make Egg Muffins:
- Preheat oven to 400°. Some ovens run hotter than others. So tailor the temp to fit your oven.
- Saute tomatoes, onions, ham and seasonings until onions are translucent and ham is browned. Save half tsp salt for eggs.
- Whisk eggs, salt, and milk together.
- Grease a 24 cup muffin pan and place ham mixture first in each cup. Then ladle egg mixture into each cup. Then add a little cheese to the top of each cup.
- Bake for 20 minutes or until a toothpick inserted comes out dry! Enjoy!
So that’s going to wrap this up with this exceptional food egg muffins recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
