Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, malai kofta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Malai Kofta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Malai Kofta is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have malai kofta using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Malai Kofta:
- Get 5-6 Potatoes
- Take To taste Salt
- Prepare As needed Water
- Get 1/2 tsp Red Chilli Powder
- Take 1 tsp Kitchen King Masala
- Prepare 1 tsp Maggi Masala
- Prepare 1 tsp Garam Masala
- Take 1 Tej Patta( bay leaf)
- Prepare 2 Eliachi/Cardamom
- Take 4 Tomatoes
- Take 6 Onions
- Prepare As needed Refined Oil
- Get As needed Butter
Steps to make Malai Kofta:
- Boil Potatoes
- Mash Boiled potatoes, add salt and maida and mix it to make dough
- Make balls with that dough
- Fry the balls.
- Take onion and tomato and cut into pieces.
- Take a pan, put some oil and then put onion and tomatoes in it. Saut well till the colour changes. Add all type of masala
- Now put it in a mixer and make paste. Then put that in frying pan and cook well. Then add fresh cream in it and mix well.
- Like this your malai Kofta is ready
So that’s going to wrap it up with this special food malai kofta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
