Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, malai kulfi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
What makes my malai kulfi so delicious? The addition of heavy cream, khoya (dried milk solids) and The kulfi would come out easily. You may insert a popsicle stick in.
Malai kulfi is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Malai kulfi is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook malai kulfi using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Malai kulfi:
- Prepare 2 cups homemade malai
- Take 1/2 cup milk
- Prepare 1 cup powdered sugar
- Prepare 2 teaspoons eliachi powder
However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick and easy version of kulfi with pistachios. Malai kulfi recipe step by step - A sweet Indian ice-cream made from milk, sugar, cardamom Let me share a simplest recipe of making delicious & delightful malai kulfi.
Instructions to make Malai kulfi:
- In bowl add malai, milk and powdered sugar till it's thick and then pour into kulfi container and add eliachi powder on it. Then stick it in and cover it with foil paper.
- Keep it in refrigerator for 6 hours.
- Ready to serve.
Kulfi is an Indian milk ice-creamy. Of the many varieties of kulfi, this traditional Malai Kulfi stands out with an extra rich and intense flavour and creaminess, all thanks to the slow but Malai Kulfi recipe - How to make Malai Kulfi. malai kulfi recipe finally, do visit my other dessert recipes collection with this post of matka kulfi recipe. it includes recipes like custard ice cream. Malai Kulfi is a delicious ice cream that everyone relishes during the Summer season. More recently Kulfi is prepared from evaporated milk, sweetened condensed milk and heavy (double) cream.
So that’s going to wrap this up with this special food malai kulfi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
