Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, murukku / chakli. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Murukku / Chakli is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Murukku / Chakli is something that I have loved my whole life. They are nice and they look fantastic.
Butter murukku recipe - also known as benne murukku, benne chakli or venna murukku. Murukku is a deep fried crisp snack made with rice flour and gram flour. These are eaten through out the year.
To begin with this particular recipe, we must prepare a few ingredients. You can cook murukku / chakli using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Murukku / Chakli:
- Make ready 500 grams Jawar flour
- Prepare 5 tsp Red chilli powder
- Prepare 5 tsp Salt
- Take 3 tsp Ajwane
- Get 5 tsp besan flour
- Take 2 tsp ghee
- Make ready 1/2 cup Seasme seeds
- Make ready 1 tsp Asafeotida
- Make ready 2 tsp Cumin seeds
- Get 500 ml Cooking oil
- Prepare 200 ml Water
The country is almost always bursting in celebration in different location housing different cultures. Murukku is an easy-to-make snack item, also known as Rice Chakli. In the article, we have given Murukku One of the popular snack item made especially for the festival is Murukku (Rice Chakli). Murukku or chakli is a must to prepare savoury among Indian families during Diwali.
Instructions to make Murukku / Chakli:
- Keep all ingredients ready. Boil the water in a vessel. Meanwhile mix jawar flour, besan flour with red chilli powder, ajwane, salt, cumin seeds, seasme seeds, ghee, asafetida. Put the hot water on the jawar flour mix and knead the dough. If required add little normal water while making dough.
- Heat the oil in a kadai. Meanwhile take little portion of dough. And fill in the murukku presser. And press it over oil greased pepper or plate in desired or in circular ring shape. Put it in hot oil one by one.
- Deep fry murukku/chaklis on both sides on sim heat. Once it done and crisp remove from oil and transe to serving plate. Murukku /Chaklis are ready.
Aval Murukku or Poha Chakli is savory rice based snack made with rice flour and beaten rice or the thick poha. Easy Murukku (Chakli) Recipes for Diwali. Easy Murukku (Chakli) recipe, Murukulu collection which you can make in jiffy for Diwali/Deepavali without much hassle. Chakli is a savory snack that can be prepared many ways. Tighten the lid and Press the chakli maker to prepare the chakli. move in rounds to get a spiral shape.
So that is going to wrap it up with this special food murukku / chakli recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
