Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hasselback potatoes with mango pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mashed Sweet Potatoes with Mango Chutney. Roasted Baby Potatoes with Garlic and Herbs. The Hasselback potato has so much X factor going on for itself I'm surprised I don't make them all the time.
Hasselback potatoes with mango pudding is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Hasselback potatoes with mango pudding is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have hasselback potatoes with mango pudding using 12 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Hasselback potatoes with mango pudding:
- Get 4 potatoes
- Prepare 2 garlic cloves
- Take 1/4 cup butter
- Prepare 2 tbsp olive oil
- Prepare 2 fresh thyme branches
- Get 1 tsp salt
- Get 1 tsp black pepper
- Take coriander sauce
- Prepare 1 cup coriander leaves (washed)
- Make ready 1/4 cup emli ka water
- Take 1/2 tsp salt
- Get 1/2 tsp black pepper
Hasselback Potatoes with Parmesan and Roasted Garlic is your next favorite side dish! With meaty potatoes and loads of garlic and Parmesan flavor, they're sure to be a dinner hit! I've been meaning to buy a mandolin for months but my procrastinating self never got around to it until I found one on my. These hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream & green Hasselback potatoes get their unique texture and taste from thinly slicing the potatoes.
Steps to make Hasselback potatoes with mango pudding:
- Sub se phly potatoes ko wash karn.
- Ab potatoes ko peel karn.
- Ab potatoes ko halfway me cut karein, matlb potatoes ko slices me cut karen.
- Bilkul nechy tak cut nahe krna… potato ka bottom unsliced ho…. usk baad potatoes ko side per rakh dain.
- Ab lehsan ko peel karn, phr unhen crush karn.
- Pan lain usme butter, olive oil, crushed lehsan aur thyme leaves dal kar medium low flame per pakaen, jab tak boil ae..
- Ab boiled oil ko chaan lain..
- Ab brush ki madad se potatoes per oil lagaen. oil bohat aChy se lagana hai. slices ke andar be oil ka brush lagana hai.
- Jab sub potatoes per oil lag jae to upar se salt aur blaCk pepper chirken..
- Ab potatoes ko 35 mints oven me bake karna hai..
- Jab tak hamare potatoes bake hon, beech me coriander sauce bnaen.
- Blendr me tamam chezon ko aik sath dal kar aCha sa blend karn…
- Jhat pat me hamara coriander sauce tayar hai.
- Jab potaoes bake hojaen to upar se coriander sauce lagaen……
- Hamare hasselback potatoes ready hain.
- Chat paty hasselback potatoes khaen sath me mango pudding enjoy karn☺
Cut thin slices down the top of your potatoes taking care. Hasselback potatoes are sliced into thin wedges but left joined at the bottom, then baked until the layers fan out into crispy rounds. The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes. These Hasselback Sweet Potatoes are tender, melt-in-your-mouth and smothered with Garlic Herb Butter!
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