Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, punch kool-aid braised pear. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
punch kool-aid braised pear is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. punch kool-aid braised pear is something that I’ve loved my entire life. They are nice and they look fantastic.
punch kool-aid braised pear taking the pears to an extreme flavors. Disolve sugar and koolaid in water and add remaining ingrediants. Go to our Kool-Aid directions, ideas & recipes page!
To get started with this particular recipe, we have to first prepare a few components. You can cook punch kool-aid braised pear using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make punch kool-aid braised pear:
- Take 2 pears (riped)
- Prepare 1 envelope fruit punch kool aid
- Get 1 1/2 cup sugar
- Prepare 2 tbsp honey
- Prepare 16 oz water
Transfer pears to plate with pork chops. Add beer and sage into pan. With a wooden spoon, scrape up caramelized bits from bottom. Add pork chops and pears back to pan and bring to a simmer over medium-high heat.
Steps to make punch kool-aid braised pear:
- in a saucepan put 16 ozs of water, bring it to a boil, then add sugar and kool aid and honey ,stirring well.
- have the pears cord and peeled,
- when kool aid is boiling add pears, lower heat to medium heat. braising juice over pears, for about 15 minutes or if pear is soft it will take about 10 minutes..keep pour jucies over pears untill done, u will know when to pull them out.
- plate pears on saucer plate,add some juice ontop and on plate about 2 tablespoons on it.
- serve warm or cold great taste.
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