Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, crispy murukku. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Murukku recipe - Murukulu or murukku is a deep fried snack made using rice flour, dal These are crispy, light, aromatic and delicious. Murukku are known as murukulu, jantikalu or chakralu in Andhra. Murukku Recipe is one of the most popular South Indian recipe, In this video i have shown how to make ARI MURUKKU at home.
Crispy murukku is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Crispy murukku is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have crispy murukku using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy murukku:
- Prepare 2 cups Besan flour
- Prepare 1 1/2 cups Rice flour
- Make ready 1 1/2 tsps chilly Red powdered
- Take 1 tbs Garam masla
- Prepare to taste Salt
- Get 1/4 litre Oil
- Take 1 tbs Garlic ( fine paste )
- Get handful curry leaves
- Take 1 tsp Ajwain
- Take 2 tbs White til
- Take as required water Warm
This snack always came along with my grandma when she visited us. Murukku is a savoury, crunchy Indian snack. The snack originated in the Tamil Nadu state, and its name derives from the Tamil word for twisted. Murukku, Ghee Murukku, Handmade Murukku, Thenkuzhal Murukku, Podi Murukku and Salted Murukku from India.
Steps to make Crispy murukku:
- Mix all the ingredients with the required quantity of warm water & keep aside
- Heat the oil
- Put it in the murukku maker (sevanazhi) & make the murukku & decorate with fried curry leaves
- A good snack to eat
Today, I am going to share one of the amazing festive snack, Urad dal murukku recipe. This is one of the snacks, which always get vanished in a day, no matter in how large quantity it is made. Kai murukku recipe from scratch with video and step by step pictures and instructions! These pottukadalai murrukku or fried gram crispy murukku are very easy to prepare and my mom's recipe. Pottukadalai Murukku Recipe was suggested by my friend.
So that’s going to wrap this up for this exceptional food crispy murukku recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!