Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy chicken cacciatore. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy Chicken Cacciatore is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cheesy Chicken Cacciatore is something that I have loved my whole life.
Creamy Skillet Chicken Cacciatore has the most amazing creamy red sauce with peppers, mushrooms, and fresh basil. Warm your home with this flavorful dish that brings out all the feel goods. Add water, zucchini, onions, oregano and Macaroni; stir.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy chicken cacciatore using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken Cacciatore:
- Take 2 tsp bacon fat
- Get 6 chicken thighs
- Prepare 1/2 tsp garlic salt
- Get 1/4 tsp black pepper
- Take 2 cans diced tomatoes
- Make ready 2 rosemary sprigs
- Take 1 sweet onion, sliced
- Get 1 green bell pepper, sliced
- Make ready 18 oz mozzarella cheese, shredded
Remove chicken to a cutting board and shred with two forks. Remove chicken from skillet; cover to keep warm.,Heat remaining oil in same skillet. Stir in pasta sauce; top with chicken. Liberally season chicken thighs with salt and pepper.
Steps to make Cheesy Chicken Cacciatore:
- On medium high heat in a large frying pan, melt bacon fat.
- Season chicken thighs with garlic salt and pepper on both sides.
- Sear chicken in bacon fat, skin side down first.
- Once the skin is crispy, turn the things to sear the other side for about 7 minutes.
- Turn heat to medium low and pour the diced tomatoes over the chicken.
- Add the rosemary and allow to simmer for 30 minutes.
- Slice the bell pepper and onion while the chicken simmers.
- Remove the rosemary stems. Cover the diced tomatoes and chicken with the sliced onion and bell pepper. Cover and continue to simmer for an hour.
- Remove the lid and cover chicken and veggies with the mozzarella. Place under the broiler for 5-8 minutes.
- Allow to rest for 10 minutes and enjoy hot.
Add another tablespoon of olive oil to the skillet before adding the mushrooms. Heat a large nonstick skillet over medium high heat. This easy chicken cacciatore pasta casserole recipe comes together fast in one dish and is baked for a hands-off dinner idea. For a healthier option, serve chicken cacciatore with quinoa pilaf or lentils with kale artichoke saute. There's no need to sauté the meat or stand over the stove.
So that is going to wrap it up for this special food cheesy chicken cacciatore recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
